Korean Goodday Soju

“Good Day” (좋은데이) is a popular brand of Korean soju, produced by the distillery Muhak, which has been operating since 1929. Although it’s sometimes labeled as “wine” on some platforms, it is in fact a type of soju—a traditional Korean distilled spirit made mainly from rice or starch, with a lower alcohol content than vodka.

Key Features:

Alcohol Content: Ranges from 12% to 14% ABV in the fruit-flavored versions; the original version contains 16.9%.

Flavors: Offers a wide variety including apple, lychee, watermelon, melon, peach, pineapple, grapefruit, and more.

Style: Known for its smooth, slightly sweet taste and low-calorie profile, making it ideal for cocktails or drinking chilled on its own.

Popularity:

In Korea, “Good Day” is among the top three best-selling soju brands.

Internationally, its presence has grown and it’s now a popular choice in specialty stores and online platforms that import Asian beverages.

“Good Day” is not a wine, but rather a flavored Korean soju, perfect for those looking for a light, refreshing, and versatile alcoholic drink. It’s great served very cold or used as a base in cocktails.

Flavors available:

Apple, Blue Tock, Blueberry, Cherry, Coconut, Green grape, Grapefruit, Guava, Hibiscus, Honey dew, Lychee, Mango, Orange, Original, Passion fruit, Peach, Pineapple, Pomegranate, Red tock, Strawberry, Tropical, Watermelon and Yogurt.